OK, everyone, I have a confession. I may come across as a glamorous, urbane sophisticate, but in reality I have a terrible secret. I grew up going to British folk festivals. Worse, now that I am a legal adult in control of my own destiny, I still do. By choice.
Broadly speaking, I have spent my entire life surrounded by the folk traditions of the United Kingdom. The dancing, the songs, the stories, the rituals…. which are fun, and ludicrous, and beautiful, and occasionally a little unhinged.
As you may know by now, I also love horror stories. So it’s rather surprising how long it took me to cotton on to Folk Horror
There is a tweet, from me, at the end of 2020. It had been a difficult year - not as bad for me as it was for many others, but still a difficult year. In the no man’s land between Christmas and New Year (when all of the UK’s festival plans had been abruptly upended and cancelled), I was in the mood to be delighted by something. Anything.
On the 28th of December, I tweeted (approximately):
“Thanks to @Pseudopod_org, and their excellent audio version of The Slow King, I have just discovered that Folk Horror is a thing and I am very much here for it. I'm downloading The Fiends in the Furrows while stirring gravy on the hob...”
I was, too. I remember standing there with a wooden spoon in one hand and my phone in the other. The author of the The Slow King replied to assure me that absolutely, the genre was a thing. And I’m sure the gravy tasted better for having a good dollop of arcane stirred in. I’ve since been to several workshops on Folk Horror by the excellent Alex Davis (he runs courses and everything), and would like to reiterate that I’m still very much here for it.
The landscape of Folk Horror is much broader than I’d imagined it (and as far as I can tell, looms pretty large in film and television, which is an area I rarely stray into). I suspect I like my Folk Horror kind of traditional: rural, pagan, quiet. Woven with folklore and old tales, with the horror waiting for you by a dilapidated stile.
Which obviously explains why I set my first Folk Horror story in various locations, including both KFC and B&Q. The story also contains inflexible opinions about interior decor, some mild church vandalism, and a non-existent Labrador dog.
The lovely people at Frost Zone Stories have included my story - called Bone, Salt, Iron - in their first collection of “dark fiction and quiet horror”. If you’d like to read it, you can snag a copy from Frost Zone’s site.
In the meantime, watch out for those fields. They probably are out to get you.